Genre: Mystery
Hardcover; Mass Market Paperback; Digital Book
ISBN #: 9780312042776; 9780553584707
Bantam Books
266 Pages
$21.23; $$7.19; $3.99 Amazon
July 1, 1990
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Catering a wake is not Goldy's idea of fun. Yet the Colorado caterer throws herself into preparing a savory feast including Poached Salmon and Strawberry Shortcake Buffet designed to soothe the forty mourners. And her culinary efforts seem to be exactly what the doctor ordered...until her ex-father-in-law gynecologist Fritz Korman is struck down and Goldy is accused of adding poison to the menu. Now, with the Department of Health impounding her leftovers, her ex-husband proclaiming her guilt, and her business about to be shut down, Goldy knows she can't wait for the police to serve up the answers. She'll soon uncover more than one family skeleton and veritable slew of unpalatable secrets - the kind that could make Goldy the main course in an unsavory killer's next murder!
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This is going to be one of the shortest reviews I've ever done, because I just couldn't stand Goldy. So, instead of a traditional review, I'm just going to list the talking points that lead up to the reason I gave this book one star only, instead of leading in with an intro:
Goldy is a whiny, self- absorbed protagonist who allows her abusive ex-husband to continue to abuse her; she has an eleven-year-old son who is being bullied at school and she leaves him to work it out himself (and, I'm guessing, continue to be bullied) instead of informing the school to take measures or speak to the other boys' parents; she does nothing at all.
I found it odd that the recipes are in the middle of sentences! Not at the end of chapters or even paragraphs - but in the middle of sentences. Oh. My. God. Also, who on earth puts mayonnaise in guacamole? You have to wonder how far she'll go as a caterer with this recipe.
Her ex-husband is a well-heeled doctor but she doesn't make him pay child support on a regular basis even though she's struggling as a caterer to make ends meet. She'd rather keep the peace than pay the bills! She's never taken him to court about paying support on a regular basis, gotten a restraining order against him for physically assaulting her, nor told him never to speak to her that way again. Her name should be on doormats sold countrywide. But it's contradictory when she just tells people what to do, like taking her ex-mother-in-law's car and refusing to give it back.
She's not even conscientious as a caterer. She runs out of supplies. I'm a home cook and I check my cupboards and refrigerator on a regular basis, and if I'm running low I replenish, and if I use a can of anything I replace it the next time I go to the store!
She allows her son to call his grandparents by their first names because apparently neither she nor her husband could teach him otherwise. It might not bother others, but I find it disrespectful, the same as if they wouldn't call a teacher by their first name. Her son also speaks and acts like he's twenty, not eleven. It makes you wonder if the author has children of her own.
She's only investigating because her business is on the line, she doesn't really care otherwise, and she has no problem breaking into Laura's home and taking things, including smoking the dead woman's cigarettes; nor going through confidential patient files.
She's a horrible human being and unlikable in the extreme. It makes you wonder how there are so many books in this series. No, I will not read any more of them and I'm sorry I even read the first one.
https://www.amazon.com/Catering-Nobody-Goldy-Book-1/dp/0553584707/ref=
Goodreads: https://www.goodreads.com/review/show/2765680078
https://www.fantasticfiction.com/d/diane-mott-davidson/
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